Learn the secrets of haute cuisine
A simple lesson? No, much more than that. A total immersion into high-level cuisine, in an environment with a sophisticated and contemporary design and amazing, cutting-edge technology. Our cooking experience takes place in a large room with 8 professionally-equipped workstations. The cameras and screens allow a one-to-one experience with the Chef, who directs the lesson and interacts with the students from the Teacher’s room, communicating easily through a system of connected microphones. From basic techniques to sophisticated menus: a wide range of themes can be explored, with experience and professionalism, in this highly technological room.
At the end of the experience the students sit down in the beautiful dining room overlooking the Main Kitchen, to enjoy the recipes they have prepared. The Chef joins them to evaluate the results, and provide explanations and advice. The kitchen brigade complements the light lunch with other tasty and appetizing dishes, while the sommelier takes care of the wine pairings.
Italy Out of ItalyMiami
Il Palato Italiano at Royal Automobile ClubThe international vocation of Il Palato Italiano aims to promote the food and wine products of excellence of our country with Italy out of Italy for the Royal Automobile Club.
Italy Out of Italyrome
Celebrity fight night 2017Il Palato Italiano supported Andrea Bocelli at the charity gala dinner at Villa Madama that raised 500,000 dollars from a single donor – featuring Elton John, Steven Tyler, David Foster and many others in addition to the Maestro.
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Italy out of ItalyWherever you are in the world, our Chef will travel from Italy, with his brigade and sommelier, to offer you a truly unique experience.
Exclusive lunches and dinnersHigh cuisine meetings at our headquarters in Bolzano that can be custom made to any type of private or business need.
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Learning to cook together can be the occasion to motivate a work team or to strengthen relations with special clients. Our Chef Filippo Sinisgalli will lead the experience in Italian (with possibility of translations into English, German and Japanese) customizing the class to your specific requests. Whatever your need, please contact our client service. We are ready to create something unique for you.
It will be a pleasant experience: time will go fast, the instructions to prepare the recipes will be given in a precise and detailed way, always with a smile. And, with a smile, you will find the chef inside you and will be given an attendance certificate at the end. Our Chef Filippo Sinisgalli will lead the experience in Italian (with possibility of translations into English, German and Japanese) customizing the class to your requests. Whatever your need, please contact our client service. We are ready to create something unique for you.